The Garden Bounty
One big major plus of living in MN vs. TX is that I can have a real garden here. Wasn’t much of an option in TX where we lived on a deer superhighway. (Our neighbor was a real trooper, with his 10 foot high fences, and they would still get in there somehow.)
Last year, my first garden was a hodgepodge of a bunch of different stuff, planted a month too late. We didn’t get much of a harvest, but it was a good trial run and a lot of fun.
This year, we had 4 8′x4′ boxes and a bunch of containers.
The good:
Strawberries and potatoes went gangbusters. The green beans were pretty good, as were the tomatoes. The peppers did well, though there weren’t very many of them. I have a big bag of celery tops to dry and use in soup all winter.
The turnips were ready before I could blink, and were totally awesome sliced very thin and roasted with olive oil, salt and pepper. Turnip chips! I love them! The parsnips appear to be doing well, but I’m not going to touch them for at least another month (or perhaps I might overwinter them), so who knows yet?
I only had one cabbage, which I nearly lost to …. something. Some kind of caterpillar, maybe? One morning, I went outside and the leaves were filled with these goopy green egg stuff. I cleaned it off with wet wipes and a solid hose down and was able to save it — and eat it a few days ago! Yum.
The bad to neutral:
I must have planted over 200 carrots. The neighbor kids ate most of them before they got particularly large. Must remember to plant more next year. The cukes were misshapen and small, but tasty. The peas were very low-yielding. The cauliflower germinated late, and just yesterday, I saw the little heads were less than quarter-sized so I pulled them. (We had our first frost 2 nights ago.) The broccoli had a similar fate. The onions didn’t get huge, but it was enough, when dried, to fill to large plastic containers.
The ugly:
Some sort of wilt got almost all of my winter squash. Didn’t plant enough corn for it to go very well, and with a cold and wet May, what I did plant didn’t get a good start. There are ears on the stalks, but now that we’re almost halfway through September, it’s obvious they won’t mature in time.
The dehydrator has been going almost constantly for a few weeks. I decided not to can anything this year because two little ones running underfoot seemed like a recipe for danger-disaster. But I have lots and lots of dehydrated veggies now. And lots to think about for next spring…